A delectable Bicol recipe for taro leaves cooked in coconut cream with shrimp paste and a chili.
Crispy Pinakbet
Flavorful Chinese stir fried mix of vegetables sauteed in special seasoning.
Sayote sautéed with plenty of garlic with plenty of minced pork.
This is mix of pumpkin and string beans cooked in a mix of coconut cream and fish sauce.